Wednesday, March 19, 2008

Honey Cashew Green Beans

gO GrEeN
WhAt yOu'Ll NeEd...

1 lb fresh green beans

3 Tbs butter

1/2 c chopped salted cashews

2 Tbs honey

WhAt tO Do...

Steam green beans till tender. Saute cashews and butter on medium/low heat (and keep your eye on those cuz I burnt my nuts the first time:) cook for 5 minutes. Add the honey and continue to cook for 1 minute, continue to stir. Pour mixture over green beans and eat up!

1 comment:

Britnee said...

so yummy & fresh tasting! perfect for spring!