{annie's lazy daisy oatmeal cake}
1 cup old fashioned oats
1/2 cup boiling water
1/2 cup butter
1 cup brown sugar
1 cup sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
1/4 tsp. cinnamon
1 1/2 cups flour
1/2 tsp. salt
In a small bowl pour boiling water over oats. Cover & set sit 20 minutes. In a large bowl, cream sugars & butter until light & fluffy. Add eggs & vanilla. Mix in cooked oats until combined. Sift together all of the dry ingredients & add to butter mix. Beat until all incorporated. batter will be thick like a brownie batter. Spoon into a grease 8x8 pan. Bake at 350 degrees for 45-60 minutes or until a toothpick comes out with some crumbs. Let cool & drizzle with glaze.
{sweet custard glaze}
1 stick butter
1 cup evaporated milk
1 cup sugar
2 egg yolks
1 tsp. vanilla
Place all ingredients in a medium sauce pan. Melt together, stirring constantly, over medium heat. Bring to a boil, continue stirring, cook until thickened. Serve over cake either warm or cooled. Top with whipped cream, nuts &/or coconut.
2 comments:
Made it tonight! Love it! Yum O
Hi! I Just ran across this blog... and WOWZA! I can't wait to try everything :)
Just wondering... is that 1/2 CUP butter? It just says 1/2 butter.
Thanks :)
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