{pistachio bundt cake}
1 yellow cake mix
3 boxes pistachio pudding
1 cup water
4 eggs
1 cup oil
In a large bowl, mix together all ingredients until smooth. Pour into a greased bundt cake pan. Bake at 350 degrees for 45 minutes or until toothpick comes out clean. Cool completely & top with glaze.
{Glaze Recipe}
1 cup powdered sugar
1 TBSP butter, melted
3 TBSP milk
Whisk ingredients together until smooth. Drizzle over cooled cake.
2 comments:
Love this cake recipe!! My family and I have been making it for years and we all love it!! It's really good with chocolate frosting drizzled over it too! You present it so beautifully Brit!!
Ashley Heath
This was so delicious!!!! Loved it and so did Jaxton who doesn't eat ANYTHING that is green!
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