{just perfect banana bread}
4 large bananas, mashed
1/2 cup warm water
2 tsp. baking soda
1/2 tsp. salt
3 3/4 cup flour
2 eggs
2 cups sugar
2 sticks butter, softened
2 tsp. vanilla
1 cup chopped walnuts or pecans
pre-heat oven to 325 degrees.
in a large bowl, cream together butter & sugar. add eggs & vanilla, beat until light & fluffy.
sift in flour & salt. mix well.
in a small cup, dissolve soda into warm water & add to mixture. blend in bananas & nuts.
pour into 2 regular sized or 6 mini greased loaf pans. bake for 60-75 minutes for regular sized or 45-55 minutes for mini loafs. let cool 5 minutes before removing.
4 comments:
Trust me World...this is an AMAZING recipe!!!!
LOVEd it!!!!!!!!!!!
I made this yesterday and it's the BEST banana bread I have ever made AND tasted! Thanks for sharing this one, this is my new go-to recipe for banana bread forever! Love it!
I used macadamia nuts in one of the loaves. delish.
Your photography says it all... looks so inviting!! I will test this recipe out and let you know what the outcome is. But if it taste anything like it looks... wowie!
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