i'll be at the bijou market this saturday from 10-4 in provo. come down & give them a try!
Friday, November 6, 2009
get your jam...
so earlier in the summer i started making jam to sell at the local farmer's market. well it kind of took off faster than i anticipated, so needless to say, i have been making a lot of jam:) i never knew how much work went into going commercial with food. it is intense!!!! but now that i have done that i will be getting into shops... legally. they make great gifts & there are lots of different flavors, so you should be able to something for everyone.
Ooo... all the flavors sound so fun! I'm impressed. Did you come up with all the recipes yourself?
ReplyDeletei had tasted some that were similar & loved them, so i thought, "i think that i could do that." i have made fruit jam for years, it was just thinking outside the box & playing around until i got the right fruit/sugar/pectin ratios for all the different kinds.
ReplyDeletelooks delicious. my mom said she saw you at the bijou! Sounds like you are busy as can be and doing great! I frequent your blog...thanks for all the ideas. you amaze me!
ReplyDeletei would be interested in knowing more about the process you went through to go commercial.
ReplyDeletebreannasmithson@hotmail.com
Where did you find these awesome jars?
ReplyDelete