Ok so I posted this earlier and now its gone, so I'm posting it again! I have made this salad twice this week for some parties I had to go to, and I have had everyone asked for the recipe, so I decided to to post it! I wish I could claim it as my own, but.. its not! It's my friend Melissa Downs, so thanks Melissa, its a fav at our house!
3 cups water
1 3oz orange jello
2 6oz Cook and serve vanilla pudding
2 large cans of mandrin oranges
1 8oz cool whip (or homeade whip cream if your being motivated)
*In sauce pan heat water til almost boiling and stir in dry ingredients, make sure they dissolve and cook til comes to a full boil and get thick.
Drain oranges really good. When pudding mixture has cooled fold in oranges and put in fridge to cool. When cold, mix in cool whip and refridgerate over night or til set up. Enjoy!
I love this recipe! I make it all the time & switch up the fruit & the jello flavor. I also use 1 vanilla pudding & 1 tapioca. A little more texture.
ReplyDeleteThat would be way good with tapioca, i need to try that next time!
ReplyDeletethis looks like something i would like to try.
ReplyDelete